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SWISS CHARD QUINOA WRAP
This wrap is filled with fresh vegetables.
The ⭐️ of this dish was our VG Gourmet Quinoa & Chickpea Burger.
Yields1 ServingPrep Time15 minsCook Time15 minsTotal Time30 mins
Ingredients
1box of Quinoa & Chickpeas burger
pink swiss chard
carrots
cucumber
cherry tomatoes
red cabbage
vegan mayo
radish
Preparation
1
Heat the VG Quinoa & Chickpea burgers according to the instructions on the box
2
Begin making your chard wraps by cleaning and prepping the leaves before adding the fillings. Cut the bottom part of the stem from each leaf.
3
Place the previously washed and cut vegetables near the center of the sheet, add our Quinoa & Chickpea burger and top with vegan mayo. Fold the sides of the leaf over the mound, then roll up tightly. Serve immediately!