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VEGAN TERIYAKI SUSHI

Yields1 ServingPrep Time15 minsTotal Time15 mins

Have you ever tried making homemade sushi rolls?
It’s actually much easier than you might think, especially with the help of VG Gourmet's Teriyaki Bites!

 1 Package of VG Gourmet Teriyaki Bites
 1 Cucumber, cut into strips
 1 Mango, peeled and sliced
 2 tbsp Vegan mayo mixed with sriracha
 1 Avocado, peeled and sliced
 1 Packet Nori
 2 cups Sushi rice, cooked according to package directions
1

Place the nori on a board and top with teriyaki bites, mango slices, cucumber and avocado as well as some spicy mayo! Roll, slice and enjoy!

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