Greek Tofu Nuggets with Roasted Broccoli
PREP TIME
5 MIN
COOK TIME
20 MIN
SERVES
4
A fun tofu nugget meal! Here the sauce is used to coat the tofu and bonus* you have extra sauce to use to flavour up some roasted broccoli!
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Ingredients
- 1 x Package VG Greek Gyro Tofu Creations
- 1 x Head Broccoli
- 1 x Cup Flour
- 1 x Cup Panko Bread Crumbs
Directions
- Defrost package of Greek Gyro Tofu Creations as directed on the package.
- Pour contents of package into a large bowl. Using a slotted spoon, remove tofu cubes from sauce.
- Dip tofu cubes into flour to coat, then into sauce and then breadcrumbs. Repeat with all the cubes.
- Place coated cubes on a baking sheet lined with parchment paper.
- Toss broccoli in remaining sauce. Place on a second baking sheet lined with parchment paper.
- Bake at 400 F for 20 minutes, tossing once halfway.