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SWISS CHARD QUINOA WRAP

This wrap is filled with fresh vegetables.
The ⭐️ of this dish was our VG Gourmet Quinoa & Chickpea Burger.

Yields1 ServingPrep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients

 1 box of Quinoa & Chickpeas burger
 pink swiss chard
 carrots
 cucumber
 cherry tomatoes
 red cabbage
 vegan mayo
 radish

Preparation

1

Heat the VG Quinoa & Chickpea burgers according to the instructions on the box

2

Begin making your chard wraps by cleaning and prepping the leaves before adding the fillings. Cut the bottom part of the stem from each leaf.

3

Place the previously washed and cut vegetables near the center of the sheet, add our Quinoa & Chickpea burger and top with vegan mayo. Fold the sides of the leaf over the mound, then roll up tightly. Serve immediately!

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